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The aroma of rice ... and tiger

Nature volume 344, page 26 (1990) Cite this article

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References

  1. 1. Buttery, R.G., Ling, L.C. & Juliano, B.C. Chem. Ind. 4 December, 958 (1982). 2. Brahmachary, R.L. & Dutta, J. Am. Nat. 118, 561 (1981). 3. Schieberle, P. Proc. 196th Symp. Am. Chem. Soc. (in the press, 1989).

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Authors and Affiliations

  1. Biology Division, Indian Statistical Institute, Calcutta, 700035, India

    R. L. BRAHMACHARY & MOUSUMI PODDAR SARKAR

  2. Department of Chemistry, Bose Research Institute, Calcutta, 700009, India

    J. DUTTA

Authors
  1. R. L. BRAHMACHARY
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  2. MOUSUMI PODDAR SARKAR
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  3. J. DUTTA
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BRAHMACHARY, R., SARKAR, M. & DUTTA, J. The aroma of rice ... and tiger. Nature 344, 26 (1990). https://doi.org/10.1038/344026b0

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