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Veronica Steele

From Wikipedia, the free encyclopedia

Veronica Steele
Born
Veronica Barron

(1947-11-26)26 November 1947
Dublin
Died4 January 2017(2017-01-04) (aged 69)
County Cork
OccupationsCheesemaker; businesswoman

Veronica Barron Steele (26 November 1947 – 4 January 2017) was an Irish artisan cheesemaker from Eyeries, West Cork. She created Milleens cheese, "Ireland's first modern farmhouse cheese".[1]

Career

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Steele earned a degree in philosophy from University College Dublin.[2] She pioneered the homegrown Irish artisan cheese industry in the 1970s, with the introduction of Milleens cheese,[3][4] which achieved national attention when it was picked up by Declan Ryan for use in the Arbutus Lodge in Cork.[5] She started cheese making on her Beara Peninsula farm, as a way to preserve excess milk,[3][6] and to develop jobs in rural areas.[7] She was influenced by John Ehle.[8] "Any fool can make cheese," she later explained. "It takes genius to ripen it. You are dealing with an innocent-looking blob of mainly protein and fat, which is the favourite food of almost every beast that roams the face of the earth."[4]

The Steeles were featured in a short documentary film, The Cheesemakers of Beara, televised in 1986.[9] Steele was a founder and chair of CAÍS, the Association of Irish Farmhouse Cheesemakers.[10][11] In 2000 she and Seamus Sheridan gave a workshop on Irish Farmhouse Cheese at the Salon de Gusto in Turin.[12] The Steeles' herd was lost to bovine spongiform encephalopathy in 2001. She retired for health reasons in 2003, passing ownership of the Milleens production to her son Quinlan.[13][14]

In 2016, she was honoured with a "Best of the Decade" Good Food Ireland Award.[5] She also received the first Lifetime Achievement Award at the Irish Cheese Awards.[15]

Personal life

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Veronica Barron, a Dublin native, was married to Sussex-born philosophy lecturer Norman Steele.[16][17] They had four children.[2] She suffered from multiple system atrophy later in life, and died in 2017, at the age of 69, at Bantry General Hospital.[5][16]

References

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  1. Harbutt, Juliet (7 July 2015). World Cheese Book. Penguin. p. 168. ISBN 978-1-4654-4372-4.
  2. 1 2 Cross, Dick (5 April 1981). "Veronica's cheese wins a connoisseur market". Sunday Independent (Dublin ed.). p. 15. Retrieved 30 April 2025 via Newspapers.com.
  3. 1 2 Andrews, Colman (21 December 2012). The Country Cooking of Ireland. Chronicle Books. p. 51. ISBN 978-1-4521-2405-6.
  4. 1 2 Sheridan, Kevin; Sheridan, Seamus (3 May 2016). Sheridans' Guide to Cheese: A Guide to High-Quality Artisan Farmhouse Cheeses. Simon and Schuster. ISBN 978-1-63220-777-7.
  5. 1 2 3 "Obituary: Veronica Steele". The Irish Times. 21 January 2017. Retrieved 9 March 2017.
  6. Goldstein, Darra; Merkle, Kathrin; Mennell, Stephen; Sport, Council of Europe Directorate General IV--Education, Culture and Heritage, Youth and (2005). Culinary Cultures of Europe: Identity, Diversity and Dialogue. Council of Europe. p. 239. ISBN 978-92-871-5744-7.{{cite book}}: CS1 maint: multiple names: authors list (link)
  7. The Oxford Companion to Cheese. Oxford University Press. 25 October 2016. ISBN 9780199330904.
  8. "An Irish Chef in France - Remembering Veronica Steele". Ireland-Guide.com. Retrieved 27 August 2018.
  9. "Channel 4 listings". Sunday Independent (Dublin ed.). 4 May 1986. p. 31. Retrieved 30 April 2025 via Newspapers.com.
  10. "A soft and strong Steele". Evening Herald. 18 July 1986. p. 15. Retrieved 30 April 2025 via Newspapers.com.
  11. Hallgarten, Elaine (7 August 1987). "Green Cheese". The Guardian. p. 18. Retrieved 30 April 2025 via Newspapers.com.
  12. McWeeney, Myles (17 October 2000). "Cork can now claim to be the Big Cheese". Irish Independent. p. 14. Retrieved 30 April 2025 via Newspapers.com.
  13. Fitzpatrick, Tamara (19 December 2023). "Brexit and Covid put these Beara cheesemakers on the brink after 48 years". Irish Independent. pp. T12. Retrieved 30 April 2025 via Newspapers.com.
  14. "Q&A: Quinlan Steele". Irish Independent. 19 December 2023. pp. T13. Retrieved 30 April 2025 via Newspapers.com.
  15. O'Sullivan, Lucinda (17 January 2016). "Magnificent Irish cheese, a long way from plastic slices". Sunday Independent (Dublin ed.). p. 36. Retrieved 30 April 2025 via Newspapers.com.
  16. 1 2 Downing, Con (6 January 2017). "Death of pioneering West Cork cheesemaker Veronica Steele". The Southern Star. Retrieved 30 April 2025.
  17. Scanlon, Anne Marie (26 January 2014). "Meet a businesswoman who has the complete package". Sunday Independent (Dublin ed.). p. 26. Retrieved 30 April 2025 via Newspapers.com.
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