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Kitchen

From blenders to chef's knives to rolling pins to nonstick skillets, our team of kitchen experts recommends the best equipment to help you whip up the finest meals, whether you're just starting out or you're a seasoned pro in the kitchen. These reviews are the result of hundreds of hours of research, expert interviews, crowdsourced opinions and owner ratings, hands-on testing, personal experience, and more.

Baking

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  • The Best Mixing Bowls

    by Lesley Stockton

    After mixing and tossing in 13 sets of bowls, we recommend the Thunder Group Stainless Steel Mixing Bowls and the glass Pyrex Smart Essentials Mixing Bowl Set.

  • A loaf of bread inside an oven.

    9 Tools to Level Up Your Bread Baking Game

    by Ben Keough

    You don’t need a lot of tools to make good bread, but the right ones can make the process easier, more repeatable, and even more fun.

  • Three pies, baked using our three picks for best pie plate, shown on a table alongside plants, plates, and candles.

    The Best Pie Plate

    by Daniela Galarza and Marguerite Preston

    We’ve tested 19 pie plates since 2013, and we think the OXO Good Grips Glass 9″ Pie Plate makes it easy to bake beautiful pies of every kind.

Coffee

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  • An array of coffee related gifts, including presses, moka pots, drippers, mugs, warmers, beans, and scales.

    The 41 Best Gifts for Coffee Lovers

    by Mari Uyehara and Samantha Schoech

    We recommend kettles, carafes, beans, and some inspired surprises for your favorite caffeine fiend.

  • A close-up of a person pouring coffee into a coffee cup held by another person.

    The Best Coffee Makers

    by Wirecutter Staff

    We think the easiest way to make good coffee is with a good drip coffee maker. We also have picks for a budget option, an espresso machine, and more.

  • Our four picks for best electric kettles.

    The Best Electric Kettle

    by Anna Shults Held, Sarah Zorn, and Michael Sullivan

    Through multiple rounds of testing since 2013, the Cuisinart CPK-17 has remained our favorite electric kettle. It’s fast, accurate, and easy to use — all at a great price.

Cooking tools and utensils

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  • Four graters sitting amongst potatoes, lemons, limes, a block of cheese, and bowls of shavings.

    The Best Grater

    by Abigail Bailey

    From box graters to rotary graters to zesters, we found the best model for every task.

  • A bunch of popsicles in molds in a freezer.

    The Best Popsicle Molds

    by Abigail Bailey

    We’ve made nearly 300 ice pops since 2013. Tovolo’s Classic Pop Molds and Ecozoi’s Stainless Steel Pop Molds are the best for frustration-free frozen treats.

Cookware

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  • Three homemade pizzas arranged on a countertop.

    The Best Pizza Stone and Baking Steel

    by Lesley Stockton

    Dozens of pizzas, 24 croissants, and 10 bread loaves later: These are our favorite pizza stones and baking steels.

  • Bacon, tomato, and an eggs frying in the pre-seasoned Lodge 12" skillet.

    The Best Cast-Iron Skillet

    by Lesley Stockton, Sharon Franke, and Michael Sullivan

    After testing 16 cast-iron skillets, we recommend the Lodge Chef Collection 12 Inch Cast Iron Skillet. It’s lightweight, sears well, and releases foods easily.

Dining and entertaining

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  • An assortment of coasters in various shapes and sizes with a few cups of water and tea resting on some of the coasters.

    The Best Coasters

    by Sri Rain Stewart

    We set everything from hot tea to icy cold water on dozens of coasters, to find 13 favorites suitable for all tastes and styles.

  • Several cans of different brands and flavors of hard seltzer in ice.

    The Best Hard Seltzers

    by Haley Perry

    We tested 12 brands of hard seltzer in 40 flavors to find the cleanest-tasting, most refreshing hard seltzers readily available in stores.

  • A few of our picks for best Countertop Ice Maker surrounded by ice-filled beverages.

    The Best Countertop Ice Maker

    by Andrea Barnes

    If you dislike lugging bags of ice or filling (and spilling) ice trays, a countertop ice maker could make your day — and be the rock star of your next party.

Kitchen storage

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Large kitchen appliances

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  • A GE side-by-side refrigerator, installed in a bright kitchen, with a stainless steel finish.

    The Best Side-by-Side Refrigerators

    by Rachel Wharton

    The GE GSE25G is a spacious, sturdy side-by-side fridge with an exceptionally adjustable interior layout from a brand known for high customer satisfaction.

  • Our pick for best french-door refrigerator, the LG LRFLC2706S, in stainless steel, shown installed next to some cabinets in a kitchen setting.

    The Best French Door Refrigerators

    by Rachel Wharton

    The LG LRFLC2706 is a handsome, capacious French-door refrigerator from a brand that ranks at the top of our surveys for customer satisfaction.

  • A black refrigerator propped open, displaying shelves full of perishable groceries.

    The Best Garage Refrigerators

    by Rachel Wharton

    The LG LHTNS2403S is a sleek and spacious garage-ready fridge from a company that ranks at the top of our surveys for customer satisfaction.

Outdoor cooking

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Small kitchen appliances

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  • Our three picks for best air fryer next to some bowls with air fried snacks.

    The Best Air Fryer

    by Mace Dent Johnson

    After testing dozens of air fryers (and eating countless chicken nugs), we recommend the Ninja Air Fryer Pro and a budget pick, the Gourmia 4-Quart Air Fryer.

  • Our pick for best ice cream maker, shown with a bowl of homemade vanilla ice cream, an ice cream scoop, and a mini round cake.

    The Best Ice Cream Maker

    by Mace Dent Johnson

    We’ve tested 21 ice cream makers, and our favorite is the Cuisinart ICE-21. It’s a great tool for beginners and pros alike.

  • Our pick for the best over the range microwave the GE JVM6175.

    The Best Over-the-Range Microwave

    by Liam McCabe

    We tested six over-the-range microwaves and found that they’re all very similar, but we like the GE JVM6175 because it’s easier to use than most.

Taste tests

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  • Three different bottles of BBQ sauces next cooked ribs and chicken on display in front of a yellow background.

    The Best Barbecue Sauce

    by Abigail Bailey

    We tasted 18 barbecue sauces to find the best all-around sauces for basting or dipping.

  • A few canned cocktails laying about along with a few filled glasses.

    The Best Canned Cocktails

    by Antara Sinha

    We’ve tasted over 40 canned cocktails to find the best ones for all of your drinking, partying, and picnicking needs.

  • An assortment of pickle jars—including brands like Suckerpunch, Grillo's, Trader Joe's, Majestic, and Bubbies—arranged on a green tablecloth alongside fresh cucumbers, garlic, olives, an onion, and green and yellow floral arrangements. In the background, a person in a striped shirt reaches down to pull a pickle spear from an open jar.

    The Best Pickles

    by Maki Yazawa

    We sampled 47 popular pickles to find the dills and sours with the right amount of acidity, salt, and crunch.

Wine and bar

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