Okdongsik
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Korean restaurant in New York City, U.S.
| Okdongsik | |
|---|---|
![]() Interactive map of Okdongsik | |
| Restaurant information | |
| Established | November 2022 (2022-11)[1] |
| Head chef | Ok Dongsik |
| Food type | Korean |
| Dress code | Casual |
| Location | 13 East 30th Street, New York City, New York, 10016, United States |
| Coordinates | 40°44′44″N 73°59′08″W / 40.745657°N 73.985437°W / 40.745657; -73.985437 |
Seating capacity | 10 |
Other locations | Seoul (South Korea) |
| Website | www |
Okdongsik (Korean: 옥동식) is a Korean restaurant in Seoul, Midtown East, New York City, and Honolulu[1][2][3] The restaurant's original location is in Seoul was awarded a Michelin Bib Gourmand. The restaurant specializes in one dish, dwaeji gukbap (Korean: 돼지국밥), a soup (guk) made with pork ribs and rice. Along with their specialty, they serve kimchi mandu like the original restaurant, monthly rotating specials, and drinks.[4]
See also
[edit]References
[edit]- 1 2 Wells, Pete (June 20, 2023). "Restaurant Review: Okdongsik Serves Two Things, and Both Are Outstanding". The New York Times. ISSN 0362-4331. Archived from the original on May 11, 2024. Retrieved June 18, 2024.
- ↑ Rahmanan, Anna (November 17, 2022). "This famous Korean restaurant is opening a pop-up eatery in NYC". Time Out.
- ↑ Obungen, Thomas (July 28, 2025). "Michelin-Recognized Okdongsik Returns With Location Near Ala Moana Center". Honolulu Magazine. Retrieved February 26, 2026.
- ↑ Krishna, Priya (February 5, 2024). "The Elusive Restaurant Group Redefining Korean Dining in New York". The New York Times. ISSN 0362-4331. Archived from the original on February 14, 2024. Retrieved June 18, 2024.
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See also: Manhattan Community Board 5 | |||||||||||||||
Restaurants in the City of New York | |
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| Defunct |
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| Related | |
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