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Okdongsik

Okdongsik
Map
Interactive map of Okdongsik
Restaurant information
EstablishedNovember 2022 (2022-11)[1]
Head chefOk Dongsik
Food typeKorean
Dress codeCasual
Location13 East 30th Street, New York City, New York, 10016, United States
Coordinates40°44′44″N 73°59′08″W / 40.745657°N 73.985437°W / 40.745657; -73.985437
Seating capacity
10
Other locations
Seoul (South Korea)
Websitewww.okdongsik.net

Okdongsik (Korean: 옥동식) is a Korean restaurant in Seoul, Midtown East, New York City, and Honolulu[1][2][3] The restaurant's original location is in Seoul was awarded a Michelin Bib Gourmand. The restaurant specializes in one dish, dwaeji gukbap (Korean: 돼지국밥), a soup (guk) made with pork ribs and rice. Along with their specialty, they serve kimchi mandu like the original restaurant, monthly rotating specials, and drinks.[4]

See also

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References

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  1. 1 2 Wells, Pete (June 20, 2023). "Restaurant Review: Okdongsik Serves Two Things, and Both Are Outstanding". The New York Times. ISSN 0362-4331. Archived from the original on May 11, 2024. Retrieved June 18, 2024.
  2. Rahmanan, Anna (November 17, 2022). "This famous Korean restaurant is opening a pop-up eatery in NYC". Time Out.
  3. Obungen, Thomas (July 28, 2025). "Michelin-Recognized Okdongsik Returns With Location Near Ala Moana Center". Honolulu Magazine. Retrieved February 26, 2026.
  4. Krishna, Priya (February 5, 2024). "The Elusive Restaurant Group Redefining Korean Dining in New York". The New York Times. ISSN 0362-4331. Archived from the original on February 14, 2024. Retrieved June 18, 2024.